Ingredients
2 skinless, boneless chicken breasts
1 cup crushed pistachios
1 cup Panko bread crumbs
½ cup honey
½ cup Dijon mustard
What To Do
Preheat oven to 375-degrees.
Trim and slightly flatten chicken. Mix honey and mustard together. In a separate dish mix nuts and breadcrumbs. Coat chicken very well in honey mustard, then cover with bread crumb and pistachio mixture. Place in glass baking dish and bake at 375 degrees for approximately 30 minutes.
If any honey and mustard mixture is left before baking, drizzle over chicken breasts before baking.
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From the episode, It IS Easy Being Green.
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