Ingredients
3 cans biscuits
½ cup chopped nuts
½ cup granulated sugar
1 tsp. cinnamon
1 stick butter
1 cup packed dark brown sugar
What to Do
Preheat oven to 350-degrees.
Grease 10-inch Bundt pan then pour in nuts. Cut biscuits in quarters; shake a few at a time in plastic bag with granulated sugar and cinnamon to coat well. Place biscuits in pan. Melt brown sugar and butter together and pour over biscuits. Bake at 350 degrees for 40 minutes, let rest, turn out on plate or cake stand.
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From the episode, Eggcetera.
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