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This is one of my favorite things, APPETIZERS. Whether for a party, for your family or just for yourself. Grab a bottle of wine (check out my favorite) and make some food.
The Tomato Cups are a wonderful take along for a party, served hot or cold.
The Brie in Puff Pastry is quite possibly the most elegant looking SIMPLE recipe you’ll ever make.
I promised my Grandmother when she gave me the recipe for Waterchestnut and Garlic Spread that I’d never share it with a soul… still I did share it. And I would do it again. It’s fabulous! You’re going to love it.
My Ann’s Antipasto Platter is a hit whenever I make it. We eat it at home, we eat it at parties, we eat it at home after parties. WE LOVE IT! And don’t forget to serve it with Ritz crackers.
To get the recipes just click below:
Tomato Cups
Brie in Puff Pastry
Waterchestnut and Garlic Spread
Ann’s Antipasto Platter
So enjoyed the show. Could have come to your house for the party afterwards. Great to see a natrual in the kitchen.